No, not a penny. And standing metal dining table legs a little ... say greasy. Took me long to get

3 lemons (it is desirable to have large) 400 ml tap water 200 g sea salt 100 ml real white wine vinegar (I used store-bought apple cider vinegar for lack of another option for the moment) Court in which to dahranyavate Verona.
The mixture was transferred to a pan and add the remainder metal dining table legs of the water and vinegar. Boil on medium heat for 10 minutes after boiling the mixture is removed from the heat and leave to cool. It is better to stir constantly with a wooden spoon so as not to dry out the bottom. When ready, the mixture resembles thick cream.
Ready and cold Verona transferred convenient container (box, jar, an empty bottle of liquid or otherwise). To me it was pretty gastichko, more like a gel-cream. Keep it in a jar.
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Reply Maria Wednesday, May 15, 2013 at 12:48
The recipe sounds pretty easy to make. Will get involved and share their impressions. One time in Verona, which was sold in its stores metal dining table legs a lot of work ..... dishes (by hand and dishwasher) appliances, bathroom, and even some - very worn tools my husband scour new. I can not wait to see the outcome of my homework prob after him into. Thanks again for the shared recipe.
No, not a penny. And standing metal dining table legs a little ... say greasy. Took me long to get used to. But definitely a great result.
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